Product Description
World-Class Technology with Air pump system,
Pasteurization Soft ice cream machine
Pasteurization Soft ice cream machine
Two hoppers, 2+1 twisted flavors
Pasteurization
Pasteurization
No need for cleaning for 14 days, keep the mixture fresh all the time
Personalized customization
Customized display board, nicer appearance. OEM servcie available
Ultrahigh production
Continuously discharging even during the peak time, no more waiting from now on
One-piece frozen cylinder
Seamless cylinder prevents bacteria growth
Standby function
Keep the temperature of the hopper and cylinder remaining between 1-4.5℃ in the evening
Mixing in the hopper
Agitator in the hopper makes the temperature of the mixture equal and the effect of pre-cooling better
Product Parameters
Model: 970-Turbo
Specification: 829*550*1553mm
Type: Floor standing ice cream model
Wooden box size: 1050*650*1690mm
Production capacity: 80L/H
N.W.: 270Kg
No. of hopper: 2
G.W.: 280Kg
Hopper capacity: 12.5L*2
Power: 4.8KW
Cylinder capacity: 2.5L*2
Beater type: SS304
Self check
Hopper agitator
Mix-low alarm
Refrigeration System
No. of compressors: 2
Gas of compressor: R404A
Compressor capacity: 5115BTU/h*2
Refrigeration type: Air cool/water cool
Compressor brand: EMBRACO/TECUMSEH
Transmission System
No. of motor: 2
Voltage type: 380V-50Hz/60Hz
Motor capacity: 1100W*2
Contact us today for a quote!